Ordering From Manalapan

130 NJ-33 Store 10, Manalapan Township, NJ 07726, USA

Lunch Specials

Appetizer - Haloumi Sticks

Breaded Haloumi cheese sticks, golden fried and served with marinara sauce.

$9.00

Appetizer - Keftadakia

Traditionally seasoned Greek meatballs served with tzatziki sauce for dipping.

$8.00

Appetizer - Cheese Pastry Pie Combo

6 pieces. Three spinach and cheese triangle pies and three cheese-only triangle pies.

$9.00

Entrees - Grilled Greek Burger

Grilled Greek seasoned burger topped with lettuce, tomato, onion, and tzatziki sauce and served on a grilled pita. Served with Greek fries.

$14.00

Entrees - Flame Grilled Pork Ribs

Grilled Greek seasoned ribs with spicy feta and tzatziki sauce served with choice of side.

$24.00

Entrees - Kota Paidakia

Organic grilled half chicken cut into pieces flame grilled and topped with a lemon olive oil sauce. served with choice of side.

$23.00

Entrees - Soup & Salad Combo

Choice of Salad, Greek, house, or marouli, and choice of soup (bowl)

$18.00

Entrees - Shrimp Pita

Grilled shrimp chopped and topped with lettuce, tomato onion, and honey mustard sauce. Served with choice of side.

$14.00

Entrees - Souvlaki Combo Platter

Choice of Pork skewer, chicken skewer, lamb skewer served with choice of side.

$17.00

Entrees - Grilled Chicken Pita

Grilled chicken breast sliced and topped with lettuce, tomato onion, and tzatziki sauce. Served with choice of side.

$10.00

Entrees - Loukaniko Tigania

A sizzling platter served with Greek sausage, sizzling red and green peppers, onions, and Greek seasoning.

$19.00

Entrees - Manitaria

Portabella Mushrooms baked with melted kasseri cheese and topped with an herb butter, sliced tomatoes, and a balsamic fig glaze.

$13.00

Entrees - Honey Salmon

Faroe Island Salmon served with asparagus and topped with sauteed portabella mushrooms and a homemade mustard sauce.

$31.00

Entrees - Elliniki Piatella

A combination of our three Greek home-cooked specialties which include Pastichio, Moussaka, and one stuffed pepper (Yemista)

$27.00

Entrees - Rotisserie Lamb

Leg of lamb slowly roasted to perfection and served with lemon potatoes.

$30.00

Entrees - Dorado

Whole Greek Island mahi-mahi fish, flame grilled and served either whole or fillet and served with choice of side .

$34.00

Entrees - Branzino

Whole Greek Island sea bass fish flame grilled and served either whole or fillet and served with choice of side.

$35.00

Entrees - Mosharaki Kokkinisto

Slowly braised beef cubes in a red wine reduction sauce with Greek spices Served with rice or orzo.

$29.00

Entrees - Beef Stamanas

Slowly braised beef cubes in a red wine reduction sauce with eggplant, zucchini, potato.

$29.00

Dinner Specials

Appetizer - Cheese Pastry Pie Combo

6 pieces. Three spinach and cheese triangle pies and three cheese-only triangle pies.

$10.00

Appetizer - Haloumi Sticks

Breaded Haloumi cheese sticks, golden fried and served with marinara sauce.

$13.00

Appetizer - Manitaria

Portabella Mushrooms baked with melted kasseri cheese and topped with an herb butter, sliced tomatoes, and a balsamic fig glaze.

$13.00

Entrees - Kota Paidakia

Organic grilled half chicken cut into pieces grilled and topped with a lemon olive oil sauce. served with choice of side.

$24.00

Entrees - Garides Santorini

Shrimp sauteed in a Greek seasoned marinara sauce and topped w/crumbled feta cheese. Served with a choice of orzo or rice.

$29.00

Entrees - Island Seafood Salad

A large summer salad made with romaine lettuce, cucumber, tomato, and topped with chopped shrimp, octopus, calamari and mussels served with a side of vinaigrette.

$29.00

Entrees - Lamb On the Fire

Greek seasoned Lamb ribs and shoulder loin marinated and flame grilled. Served with one side and tzatziki sauce on the side.

$29.00

Entrees - Grilled Shrimp Kabobs Platter

2 Flame grilled shrimp kabobs with green pepper, tomato, and onion. Served with choice of side.

$30.00

Entrees - Beef Stamnas

Slowly braised beef cubes in a red wine reduction sauce with eggplant, zucchini, potato.

$29.00

Entrees - Honey Salmon

Faroe Island Salmon served with asparagus and topped with sauteed portabella mushrooms and a homemade mustard sauce.

$31.00

Entrees - Elliniki Piatella

A combination of our three Greek home-cooked specialties which include Pastichio, Moussaka, and one stuffed pepper (Yemista)

$27.00

Entrees - Dorado

Whole Greek Island mahi-mahi fish, flame grilled and served either whole or fillet and served with choice of side .

$34.00

Entrees - Branzino

Whole Greek Island sea bass fish flame grilled and served either whole or fillet and served with choice of side.

$35.00

Entrees - Mosharaki Kokkinisto

Slowly braised beef cubes in a red wine reduction sauce with Greek spices Served with rice or orzo.

$29.00

Entrees - Tiropitakia

(6) Cheese triangle pies.

$9.00

Entrees - Keftadakia

Traditionally seasoned Greek meatballs served with Greek yogurt.

$8.00

Entrees - Loukaniko Tigania

A sizzling platter served with Greek sausage, sizzling red and green peppers, onions, and Greek seasoning.

$19.00